(Excerpt from Tips & Tools: The Art of Experiential Group Facilitation, Wood ‘N’ Barnes Publishing 2007)

Group facilitation is like cooking….
When you first start cooking, you follow the tried and true recipes from family, a friend or colleague, or a cookbook. As your skills increase you start to improvise and vary the ingredients. Successful [...]

Every Friday in October I’m offering a new free downloadable lesson regarding experiential-based group facilitation and processing. This week’s lesson focuses on increasing involvement and facilitating “buy in” and trust with group participants Click here to check it out.